Midwestern Gone Gourmet

Do you remember the episode of “Roseanne” where she takes Darlene’s class shopping at the grocery store, brings them back, and makes a casserole topped with corn flakes? We ALL had THOSE recipes as kids in the Midwest. A casserole or rice dish full of canned, condensed soups, topped with high fat cheeses, chips, and … Read more…

Brooklyn Brings It. Sweet, Sweet, Gluttony.

This past weekend, we tried to beat the heat by any means necessary. While this mostly meant hanging out on Long Island by the water, it also meant that Sunday, we headed out to the New Amsterdam Market in Manhattan, which happens to house a lot of Brooklyn vendors.  We hit up Liddabit Sweets and … Read more…